Bacon Wrapped Stuffed Dates

Bacon Wrapped Stuffed Dates
Serves - 2
Prep Time -
Cook Time -


  • Bacon

    Olive oil

    5-6 dates (de-seeded)

    Salt and pepper to taste


    1 cup cream cheese


  • 1. In a bowl, add cream cheese, chives, salt and pepper. Whisk them well.

    2. Add the cream into the piping bag.

    3. Take the dates and add cream cheese to it. Roll the date with the bacon and wrap it.

    4. Place the dates on a plate with some olive oil. Cook the dates in the oven for 6-7 minutes at 170-180 degrees.

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