Badaam Puri Recipe

Badaam Puri
Chef -
Serves - 5
Prep Time -
Cook Time -

Ingredients of Badaam Puri

  • 1 cup flour

    250 gm almonds, blanched, peeled and dried

    125 gm sugar, powdered

    1 Tbsp saffron (kesar)

    1 tsp cardamom (elaichi)

    Condensed milk as required.

How to Make Badaam Puri

  • 1. Grind the almonds to a powder. Mix the almond powder, sugar, cardamom and saffron into a dough, using milk only if required.

    2. Shape the dough into small flat rounds as thin as possible. Place the rounds on a greased baking tray.

    3. Bake in a pre-heated oven (oven temp: 350 F - 180 C) for about 8-10 minutes.

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