Grilled Zucchini with Cottage Cheese

Grilled Zucchini with Cottage Cheese
Cook Time -


  • 1 zucchini sliced thin

    For the Marinade:

    1/2 cup each black and green olives

    200 gms cottage cheese

    1 handful parsley

    3-4 leaves of basil

    10 slices jalapeno chillies

    2 tbsp citrus olive extract


  • Grill thin slices of the zucchinil.

    In a mixer add green and black olives, a handful of parsley, basil leaves, salt and jalapeno chilies and olive oil mix into a nice paste.

    Cut the cottage cheese into squares and sprinkle with some cracked black pepper.

    Marinate the cottage cheese squares with the paste.

    Wrap the cottage cheese with the grilled strips of zucchini.

    And serve with a little lemon zest and citrus olive extract.

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