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Zucchini Hummus Recipe
Who would have thought that hummus could be made without chickpeas? Reshma Khattar Bhagat shows you how to make a healthy zucchini hummus.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Zucchini Hummus
- 1 zucchini, peeled and chopped
- 1/2 cup soaked almonds, peeled
- 3 Tbsp lemon juice
- 1 Tbsp onion powder
- 2 Tbsp garlic, minced
- 1 Tbsp cumin
- 3-4 Tbsp tahini
- Rock salt, to taste
- Pepper, to taste
- 3 Tbsp olive oil
- 1/4 cup parsley
How to Make Zucchini Hummus
HideShow Media1.
Combine zucchini, almonds, lemon juice, garlic, onion powder, cumin, tahini, salt and pepper in the food processor till smooth.
2.
Add olive oil and pulse it again.
3.
Now add the parsley in the end and finish with a quick pulse.
4.
Garnish with some parsley.
5.
Serve with crackers.